Niccolai’s stamping dies for Pasta Bologna shake ensure:
ALIMENTARY QUALITY: only stainless steel in contact with the pasta
INTERCHANGEABILITY: CNC machining and stringent quality control ensure complete easy interchangeability
RELIABILITY: obtained with use of high-resistance materials and robust design for a long service life
QUALITY: the high quality of the shapes produced by the punches is guaranteed by the high precision of cutting profile obtained by spark erosion machines
EASE OF USE: designed for a very quick installation and easy adjustment REPEATABILITY: designed to retain adjustments through multiple installation cycles
PRODUCTIVITY: quality materials and designs ensure high production output
Via Cardarelli, 19 | 51100 Pistoia (PT) | Phone: +39 0573 92731, Fax 0573 934394, P. IVA: 00090350471 | E-mail: niccolai@niccolaitrafile.it